Stuffed capsicum Desi style
BHARAIL DHONYA INGREDIENTS : Capsicum : 6 Potatoes : 4, boiled and mashed Onions : 1, finely chopped Carrot : 2, grated Peas : 100…
Recipes
PANEER PAKODAS
INGREDIENTS : Paneer : 200 gms, cut into small cubes Gram flour : ? cup Salt : 1 tsp Chili Powder : 1 tsp Amchur…
CHAKNA NA KANOLA (VEGETABLE KANOLA)
INGREDIENTS : Rawa : ? cup Maida : 1 cup Salt : ? tsp Oil : 2 tbsp Cooking soda : a pinch FOR FILLING…
VEG BREAD TOAST
INGREDIENTS: * Bread , cut into half, * Butter, to apply on the bread * Cheese, grated * 1,Onion finely chopped * 2-3, Green Chilies…
HARA BHARA KABABS
INGREDIENTS : Potatoes : 4-5, boiled Green Peas : ? cup, boiled Spinach : 100 gms, chopped finely Green chilies : 4-5, chopped Coriander leaves…
BUTTA NA BHAJJI (CORN RELISH)
INGREDIENTS : Corn : 1 can Green chili : 3-4, chopped Whole red chili : 1, chopped Cabbage : 1 cup, shredded Vinegar : ?…
MASALA WADA
INGREDIENTS : 100gms Bengal gram dhal(Channa dhal) 25gms Black gram dhal 2 Onion, finely chopped 4 Green Chilies ? tsp Ginger-Garlic paste ? tsp Garam…
SABUDANA NA WADA
INGREDIENTS : 2 cup sago (sabudana),2 medium sized boiled potatoes,1 medium sized raw grated potato,4-5 green chilies,1 small piece ginger (optional),1/2 cup coriander leaves,1/2 cup…
ALOO NA PATTIS
INGREDIENTS : Potatoes : 500gm Breadcrumbs Eggs : 2 Maida Boiled vegetable / Kheema Salt Pepper Oil METHOD : Boil the potatoes. Peel and mash…
Elaneer payasam
Ingredients: Tender coconut -2 Thick coconut milk -250 ml Cardamom – 8 Sugar – 75gms Milk – 50 ml Method: Remove the kernel from the…