Rice and Vegetable Casserole
Makes 6 servings. Prep time: 1 hour (It?s really easy to make — it just takes some time to cook.) You can pretty much put…
Recipes
Raw -Jackfruit – Pulav – Recipe
Ingredients: Long grain rice – 2 cups (washed and soaked for 30 minutes) Raw jackfruit segments – 1 cup deseeded and quartered Cabbage – 1/2…
Mint and Coriander rice (Pudina-dhania chawal)
Style: Indian Easy to prepare and nutritious Vegetarian breakfast or lunch item. Ingredients: Mint leaves – 1 bunch Coriander – 1 bunch Green chillies –…
Mushroom and Barley Pilaf
Makes 4-6 servings. Prep time: 1 hour. Try freezing fresh herbs in the summer so you?ll have them for recipes like this in the winter….
Baked Soya Roll
(Excellent source of complete protein especially for the vegetarians) Ingredients : Cups soybean nuggets, soaked in plenty of water for 30 minutes; 2 medium onions…
Patholi (Patoli)
Category: Desserts Style: Indian Special Consideration: Vegetarian Description:A sweet coconut mix wrapped in turmeric leaves and steamed, it is a Konkani favorite! Ingredients:Ingredients QuantitiesSemolina (rawa)…
Aviyal
Style: Indian Type: Konkani Stew Description:A wonderful Southern Indian vegetable stew in coconut sauce. Ingredients:A variety of vegetables (but not leafy veggies) such as potato,…
English Muffin Pizza
Ingredients: 6 English muffins; split6 oz Tomato paste or pizza sauceOreganoGarlic powderBasil (optional) Topping:Soy cheese substituteMushroomsOnionsGreen peppersOlives Place English muffin halves on an un-greased baking…
Shahi Paneer
Making time: 45 minutes.Makes for: 6Shelf life: best fresh.Ingredients: 250 gms. paneer (cottge cheese) 3 tbsp. ghee or butter 1 onion chopped into strips 1/2″…
Aloo Palak
Making time: 45 minutesMakes for: 6Shelf life: Best fresh Ingredients3 cups chopped spinach2 large onions chopped fine2 large potatoes boiled and peeled1 tomato grated2 green…