Pav Bhaji
Ingredients 8 pavs (squarish soft buns about 4″ x 5″ size) butter to shallow fry. For Bhaji 1 capsicum chopped fine 2 onions chopped fine…
Ingredients 8 pavs (squarish soft buns about 4″ x 5″ size) butter to shallow fry. For Bhaji 1 capsicum chopped fine 2 onions chopped fine…
Ingredients For Channa 1 cup kabuli channa soaked overnight 1 large tomato 2 large onions 1 1/2 tbsp. chopped coriander 1 tsp. ginger grated 1…
INGREDIENTS: 1 cup rice 1/3 cup each yellow moong, channa, udad dal 2 tbsp. curds 1/2 tsp. soda bicsarb 2 tbsp. oil salt to taste…
Ingredients: 1 cup plain rice. 1 cup parboiled rice. 1/4 cup white udad dal. 1/2 tsp. methi (fenugreek) seeds 1 /2 tsp soda bi carbonate…
Ingredients: 1 cup fine soji (semolina) 1/2 cup rice flour or plain flour 1 tbsp. oil 1/8 tsp. soda bicarb 2-2 ? cups buttermilk 1…
Ingredients: 1 cup plain rice 1 cup parboiled rice 1/4 cup white udad dal 1/2 tsp. methi (fenugreek) seeds 1 /2 tsp soda bi carbonate…
Ingredients 1 cup gram flour 1/2 cups sugar 1 cup water 1/4 tsp. cardamom powder 6-8 chopped almonds ghee to deep fry perforated flat spoon…
Ingredients For cover : 1 cup plain flour (maida) 1 tbsp. ghee water to knead For filling: 1/2 cup coconut flakes fine 1/2 cup khoya…
Ingredients 1 1/2 cup maida (plain flour) 1/2 cup jaggery 1 cup water 1/4 tsp. cardamom powder 1 tbsp. ghee ghee to deep fry Method…
Ingredients 1 cup water 1/3 cup sugar 1/3 cup ghee 1 1/2 cup maida (plain flour) ghee to deep fry Method 1.Warm the water, sugar…