- Papaya 1 cup
- Finely chopped celery 1/2 cup
- Lettuce leaves 10
- Corn flakes 1/2 cup
- For the dressing
- Low fat hung curd 1/4 cup
- Lemon peel 1 tbsp
- Basil few leaves
- Salt to taste
- Pepper to taste
- In a bowl put papaya, celery, lettuce leaves, and mix well.
- Chill the mixture for a while.
- In another bowl put hung curd, lemon peel, basil or tulsi leaves and mix well.
- Just before serving add the dressing, garnish with corn flakes and serve.
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