LEMON POTATO SALAD

1/2 C CHOPPED ONION

1 T GRATED LEMON PEEL

1/4 C LEMON JUICE

1 T VEGETABLE OIL

1 t SALT

2 LBS NEW POTATOES, COOKED, PEELED, DICED

1 C CELERY, CHOPPED

1/2 C MAYONNAISE

1 MED. CUCUMBER, PEELED, SEEDED, CHOPPED

1 YELLOW BELL PEPPER, CHOPPED

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MIX ONION, LEMON PEEL, LEMON JUICE, OIL, SALT.

STIR/TOSS IN POTATOES.

COVER/REFRIGERATE AT LEAST 1 HOUR.

STIR IN REMAINING INGREDIENTS.

COVER/REFRIGERATE TIL READY TO SERVE.

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